I have a confession to make. Once in a while, I introduce Jeff as my “first husband.” People look at…Read more
One of my most treasured childhood memories was making chocolate cornstarch pudding with my mother. When my mom would get…Read more
Have you ever questioned the difference between grits and polenta? Or, questioned if there is a difference at all between…Read more
As a mom, I believe in feeding my family the most wholesome food and ingredients available. I’m passionate about the health benefits of corn. Corn is a great gluten-free alternative. I’ve had friends who have either had Celiac disease, or their doctor recommended a gluten alternative, and my first recommendation is corn.
Corn is rich in fiber, vitamins, minerals, and antioxidants. These health benefits play a significant role in the prevention of digestive ailments like constipation, hemorrhoids, and colorectal cancer. Corn can also act as an anti-carcinogenic agent to prevent Alzheimer’s and improve eyesight.